التخطي إلى معلومات المنتج
*A Ramadan book that helps kids choose recipes for family and community iftars
*Endnotes include information about Ramadan and additional recipes from each character's kitchen
Awards & Accolades
★ "An exceptional book about Ramadan that celebrates the breaking of the daily fast and the sharing of the transcendent power of food." – School Library Journal, starred review
“Omar Gutta’s slight narrative leans into sensory perceptions, while Osman’s 24 easy-to-follow recipes and Sohrabi’s vibrant illustrations showcase the diversity of global cuisines” – Publishers Weekly
“A tasty Ramadan treat.” – Kirkus Reviews
Ramadan on Rahma Road: A Recipe Storybook
$18.00
تفاصيل الكتاب
- المؤلف
- Gutta, Razeena Omar & Osman, Faaiza / Ill: Sohrabi Atieh
- الناشر
- Barefoot Books, Concord
- سنة النشر
- 2025
- اللغة
- English
- الغلاف
- Hardcover
- عدد الصفحات
- 40 pp, Color Illustrations
- المقاس
- 10 x 9.75 inches
- الفئة العمرية
- Ages 6-9
- ISBN-13
- 9798888593646
- الموضوع
- Cookbook - Recipe Storybook - Ages 6-8 +
- رقم الصنف
- 45277
Travel to the houses of Rahma Road to see what everyone is cooking for the annual potluck iftar. A kid-friendly recipe book!
In the houses of Rahma Road are people from all over the world. Some are fasting for Ramadan, and some are not. But the annual potluck iftar is something they all attend. Who would miss grandest, tastiest, most delicious meal of the year? From chicken tikka to roti bom, each house is planning on bringing something to share. The result? A feast of food from around the world! Travel from house to house on Rahma Road to see what everyone's making (and even take a glimpse at the recipes to make them yourself!)
*Includes 25 globally inspired recipes throughout the book*A Ramadan book that helps kids choose recipes for family and community iftars
*Endnotes include information about Ramadan and additional recipes from each character's kitchen
Awards & Accolades
★ "An exceptional book about Ramadan that celebrates the breaking of the daily fast and the sharing of the transcendent power of food." – School Library Journal, starred review
“Omar Gutta’s slight narrative leans into sensory perceptions, while Osman’s 24 easy-to-follow recipes and Sohrabi’s vibrant illustrations showcase the diversity of global cuisines” – Publishers Weekly
“A tasty Ramadan treat.” – Kirkus Reviews