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تفاصيل الكتاب
- المؤلف
- Rabia, Dr. Nisab نسب الربيع
- الناشر
- Markaz al-Tib al-Tabi'i, Sida
- سنة النشر
- 2007
- اللغة
- Arabic
- الغلاف
- Hardcover
- عدد الصفحات
- 351 pp, Color Photos
- المقاس
- 19 x 25 cm
- الفئة العمرية
- Adult
- ISBN-13
- 9789953008653
- الموضوع
- Cookbook - Natural - Healthy Eating
- رقم الصنف
- 80090
«Seasonal Cuisine: A Guide to Natural Healthy Eating» by Dr. Nisab Rabia. The idea of the book is based on reconciling the seasons of nature with the meals that must be prepared. That is, we prepare food consisting of vegetables, plants, and grains that ripen in every season. This is because the human body is an integral part of the laws of nature, and what the laws of nature are, the laws of the human body are.